Pizza Xúc Xích
Pizza Xúc Xích is a delightful Vietnamese twist on traditional pizza, featuring a crispy crust topped with savory halal sausage, fresh vegetables, and aromatic herbs. This dish combines the bold flavors of Vietnam with the beloved comfort of pizza, making it a perfect meal for any occasion.

30 minutes
Difficulty: Easy
Vietnamese
550 kcal
Ingredients
- Pizza dough - 250 grams
- Halal sausage (sliced) - 100 grams
- Tomato sauce - 100 grams
- Mozzarella cheese (shredded) - 150 grams
- Red bell pepper (sliced) - 50 grams
- Onion (sliced) - 50 grams
- Fresh cilantro (chopped) - 2 tablespoons
- Olive oil - 1 tablespoon
- Black pepper - 1/2 teaspoon
- Garlic powder - 1/2 teaspoon
- Chili flakes (optional) - 1/4 teaspoon
Steps
- Preheat the oven to 220°C (428°F).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread the tomato sauce evenly over the rolled-out dough.
- Sprinkle the garlic powder and black pepper over the sauce.
- Distribute the sliced halal sausage, red bell pepper, and onion evenly on top of the sauce.
- Add the shredded mozzarella cheese over the toppings.
- Drizzle olive oil over the cheese for added flavor.
- If desired, sprinkle chili flakes for extra heat.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbling.
- Remove from the oven and garnish with fresh chopped cilantro before slicing and serving.
Nutrition
- Calories: 550
- Protein: 25 g
- Carbs: 60 g
- Fiber: 2 g
- Sugar: 4 g
- Sodium: 800 mg
- Cholesterol: 40 mg
- Total Fat: 22 g
- Saturated Fat: 10 g
- Unsaturated Fat: 10 g
- Water: 0.2 L
Health Benefits
- Provides a balanced meal with protein from sausage and cheese.
- Includes fresh vegetables that contribute vitamins and minerals.
Tags
VietnameseHalalPizza