Pizza Cà Ri

Pizza Cà Ri is a delightful fusion of Vietnamese flavors and traditional pizza, featuring a crispy rice flour crust topped with aromatic curry chicken and fresh vegetables. This dish offers a unique culinary experience that is both comforting and exotic.

Ingredients

• Rice flour - 150g
• Warm water - 200ml
• Salt - 1/2 tsp
• Chicken breast (cubed) - 200g
• Coconut milk - 100ml
• Yellow curry powder - 1 tbsp
• Vegetable oil - 1 tbsp
• Red bell pepper (sliced) - 1/2
• Green bell pepper (sliced) - 1/2
• Onion (sliced) - 1 small
• Fresh cilantro (chopped) - 2 tbsp
• Lime wedges - for serving
• Sliced chili (optional) - for garnish

Steps

1. In a mixing bowl, combine rice flour, warm water, and salt to make a smooth batter. Let it rest for 10 minutes.
2. In a skillet, heat vegetable oil over medium heat. Add cubed chicken and cook until browned, about 5-7 minutes.
3. Stir in yellow curry powder and coconut milk, and simmer for an additional 5 minutes until the chicken is cooked through and the sauce thickens.
4. In a separate non-stick frying pan, pour in the rice flour batter to form a thin crust. Cook on medium heat for about 5 minutes until the bottom is golden and crispy.
5. Flip the crust and quickly layer on the curry chicken, sliced bell peppers, and onion. Cover and cook for another 5-7 minutes until the vegetables are slightly tender.
6. Garnish with fresh cilantro and serve with lime wedges and sliced chili on the side.

Nutrition

• Calories: 450
• Protein: 30 g
• Carbs: 60 g
• Fiber: 3 g
• Sugar: 2 g
• Sodium: 600 mg
• Cholesterol: 70 mg
• Total Fat: 18 g
• Saturated Fat: 8 g
• Unsaturated Fat: 10 g
• Water: 0.25 L

Health Benefits

• Rich in protein from chicken, supporting muscle growth and repair.
• Contains healthy fats from coconut milk, which can aid in nutrient absorption.

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