Cà Phê Sữa Đá

Cà Phê Sữa Đá is a delightful Vietnamese iced coffee, enriched with high-protein ingredients for a nutritious breakfast. This refreshing beverage combines strong coffee with sweetened condensed milk and a protein boost, making it both energizing and satisfying.

Ingredients

• Vietnamese coffee - 50 grams
• Hot water - 200 ml
• Sweetened condensed milk - 60 grams
• Protein powder (vanilla or unflavored) - 30 grams
• Ice cubes - 1 cup
• Milk (dairy or plant-based) - 200 ml
• Salt - a pinch

Steps

1. Brew the Vietnamese coffee using a traditional phin filter or any coffee maker, adding 200 ml of hot water to 50 grams of coffee.
2. In a separate container, mix the sweetened condensed milk with the protein powder and a pinch of salt until well combined.
3. Once the coffee is brewed, pour it over the ice cubes in a tall glass.
4. Add the sweetened condensed milk and protein mixture to the coffee, stirring well to combine.
5. Top off the drink with 200 ml of milk and stir gently to mix all ingredients.
6. Serve immediately and enjoy your high-protein Cà Phê Sữa Đá!

Nutrition

• Calories: 280
• Protein: 18 g
• Carbs: 30 g
• Fiber: 0 g
• Sugar: 25 g
• Sodium: 150 mg
• Cholesterol: 10 mg
• Total Fat: 5 g
• Saturated Fat: 3 g
• Unsaturated Fat: 2 g
• Water: 0.2 L

Health Benefits

• Provides a quick energy boost from caffeine.
• High protein content supports muscle repair and growth.

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