Bánh Pizzas Bánh Mì

Bánh Pizzas Bánh Mì is a delightful fusion dish combining the flavors of traditional Vietnamese bánh mì with the fun of pizza, featuring a crispy base topped with fresh ingredients. It's a healthy, vibrant meal that's both satisfying and easy to prepare.

Bánh Pizzas Bánh Mì
25 minutes
Difficulty: Easy
Vietnamese
420 kcal

Ingredients

  • Whole wheat pita bread - 2 pieces
  • Olive oil - 2 tablespoons
  • Garlic, minced - 2 cloves
  • Carrot, julienned - 50 grams
  • Cucumber, thinly sliced - 50 grams
  • Red bell pepper, thinly sliced - 50 grams
  • Cooked chicken breast, shredded - 100 grams
  • Fresh cilantro, chopped - 20 grams
  • Sriracha sauce - 2 teaspoons
  • Low-fat mozzarella cheese, shredded - 100 grams
  • Lime juice - 1 tablespoon
  • Salt - to taste
  • Black pepper - to taste

Steps

  1. Preheat your oven to 200°C (390°F).
  2. In a small bowl, mix olive oil and minced garlic, then brush the mixture over the pita breads.
  3. Place the pita breads on a baking sheet and bake in the oven for 5 minutes until they begin to crisp.
  4. In a separate bowl, combine shredded chicken, julienned carrot, cucumber, red bell pepper, chopped cilantro, lime juice, salt, and pepper. Mix well.
  5. Remove the pita from the oven and evenly distribute the chicken and vegetable mixture on top of each pita.
  6. Sprinkle shredded mozzarella cheese over the toppings.
  7. Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
  8. Drizzle sriracha sauce on top before serving, and enjoy your Bánh Pizzas Bánh Mì!

Nutrition

  • Calories: 420
  • Protein: 30 g
  • Carbs: 45 g
  • Fiber: 5 g
  • Sugar: 3 g
  • Sodium: 720 mg
  • Cholesterol: 70 mg
  • Total Fat: 15 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 10 g
  • Water: 0.2 L

Health Benefits

  • Rich in protein from chicken, supporting muscle health.
  • Packed with vegetables, providing essential vitamins and minerals.

Tags

VietnameseHealthyPizza