Bánh Pizzas Bánh Mì
Bánh Pizzas Bánh Mì is a delightful fusion dish combining the flavors of traditional Vietnamese bánh mì with the fun of pizza, featuring a crispy base topped with fresh ingredients. It's a healthy, vibrant meal that's both satisfying and easy to prepare.

25 minutes
Difficulty: Easy
Vietnamese
420 kcal
Ingredients
- Whole wheat pita bread - 2 pieces
- Olive oil - 2 tablespoons
- Garlic, minced - 2 cloves
- Carrot, julienned - 50 grams
- Cucumber, thinly sliced - 50 grams
- Red bell pepper, thinly sliced - 50 grams
- Cooked chicken breast, shredded - 100 grams
- Fresh cilantro, chopped - 20 grams
- Sriracha sauce - 2 teaspoons
- Low-fat mozzarella cheese, shredded - 100 grams
- Lime juice - 1 tablespoon
- Salt - to taste
- Black pepper - to taste
Steps
- Preheat your oven to 200°C (390°F).
- In a small bowl, mix olive oil and minced garlic, then brush the mixture over the pita breads.
- Place the pita breads on a baking sheet and bake in the oven for 5 minutes until they begin to crisp.
- In a separate bowl, combine shredded chicken, julienned carrot, cucumber, red bell pepper, chopped cilantro, lime juice, salt, and pepper. Mix well.
- Remove the pita from the oven and evenly distribute the chicken and vegetable mixture on top of each pita.
- Sprinkle shredded mozzarella cheese over the toppings.
- Return the baking sheet to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
- Drizzle sriracha sauce on top before serving, and enjoy your Bánh Pizzas Bánh Mì!
Nutrition
- Calories: 420
- Protein: 30 g
- Carbs: 45 g
- Fiber: 5 g
- Sugar: 3 g
- Sodium: 720 mg
- Cholesterol: 70 mg
- Total Fat: 15 g
- Saturated Fat: 4 g
- Unsaturated Fat: 10 g
- Water: 0.2 L
Health Benefits
- Rich in protein from chicken, supporting muscle health.
- Packed with vegetables, providing essential vitamins and minerals.
Tags
VietnameseHealthyPizza