Sebzeli Şiş
Sebzeli Şiş is a flavorful Turkish BBQ dish featuring marinated vegetables skewered and grilled to perfection. This vibrant dish captures the essence of Mediterranean cuisine and is perfect for a healthy meal.

30 minutes
Difficulty: Easy
Turkish
150 kcal
Ingredients
- Bell pepper - 1 (any color, diced)
- Zucchini - 1 medium (sliced into thick rounds)
- Red onion - 1 small (cut into wedges)
- Cherry tomatoes - 200 grams
- Mushrooms - 150 grams (whole or halved if large)
- Olive oil - 2 tablespoons
- Lemon juice - 1 tablespoon
- Garlic - 2 cloves (minced)
- Dried oregano - 1 teaspoon
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Skewers - 4 (if using wooden skewers, soak in water for 30 minutes)
Steps
- In a mixing bowl, combine olive oil, lemon juice, minced garlic, dried oregano, salt, and black pepper to create the marinade.
- Add diced bell pepper, zucchini rounds, onion wedges, cherry tomatoes, and mushrooms to the marinade, tossing to coat the vegetables evenly.
- Cover the bowl with plastic wrap and let the vegetables marinate for at least 15 minutes at room temperature.
- Preheat the grill or grill pan over medium-high heat.
- Thread the marinated vegetables onto the skewers, alternating the types for visual appeal.
- Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally until the vegetables are tender and slightly charred.
- Remove from the grill and let cool for a minute before serving.
Nutrition
- Calories: 150
- Protein: 3 g
- Carbs: 15 g
- Fiber: 4 g
- Sugar: 5 g
- Sodium: 350 mg
- Cholesterol: 0 mg
- Total Fat: 10 g
- Saturated Fat: 1 g
- Unsaturated Fat: 9 g
- Water: 0.1 L
Health Benefits
- Rich in vitamins and antioxidants from a variety of vegetables.
- Low in calories, making it an excellent choice for weight management.
Tags
TurkishKosherBBQ