Kuzu Kuzu Tavukta
Kuzu Kuzu Tavukta is a delightful Turkish BBQ dish featuring tender chicken marinated in aromatic spices and grilled to perfection. This Keto-friendly recipe captures the essence of Turkish cuisine while keeping your carb intake low.

40 minutes
Difficulty: Medium
Turkish
400 kcal
Ingredients
- Chicken thighs - 400 grams
- Olive oil - 3 tablespoons
- Greek yogurt - 100 grams
- Lemon juice - 2 tablespoons
- Garlic - 3 cloves, minced
- Paprika - 1 teaspoon
- Cumin - 1 teaspoon
- Oregano - 1 teaspoon
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Fresh parsley - for garnish
Steps
- In a mixing bowl, combine olive oil, Greek yogurt, lemon juice, minced garlic, paprika, cumin, oregano, salt, and black pepper to create a marinade.
- Add the chicken thighs to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes to let the flavors meld.
- Preheat your grill or grill pan to medium-high heat.
- Remove the chicken from the marinade and let any excess marinade drip off.
- Grill the chicken thighs for about 6-7 minutes on each side, or until they reach an internal temperature of 75°C (165°F) and have a nice char.
- Once cooked, remove from the grill and let rest for a few minutes before slicing.
- Garnish with fresh parsley and serve hot.
Nutrition
- Calories: 400
- Protein: 34 g
- Carbs: 5 g
- Fiber: 0 g
- Sugar: 2 g
- Sodium: 700 mg
- Cholesterol: 120 mg
- Total Fat: 28 g
- Saturated Fat: 7 g
- Unsaturated Fat: 21 g
- Water: 0.2 L
Health Benefits
- High in protein, supporting muscle growth and repair.
- Rich in healthy fats, promoting satiety and heart health.
Tags
TurkishKetoBBQ