Kahvaltı Sütü
Kahvaltı Sütü is a rich and creamy Turkish breakfast beverage made with milk, honey, and a selection of spices that create a warm, comforting drink perfect for starting the day. This delightful beverage can be enjoyed warm or chilled, providing a nourishing and energizing boost to your morning routine.

10 minutes
Difficulty: Easy
Turkish
250 kcal
Ingredients
- Milk - 500 ml
- Honey - 2 tablespoons
- Cinnamon powder - 1 teaspoon
- Cardamom powder - 1/2 teaspoon
- Vanilla extract - 1/2 teaspoon
- Chopped nuts (walnuts or hazelnuts) - 30 grams
- Dried fruits (raisins or apricots) - 30 grams
Steps
- In a small saucepan, heat the milk over medium heat until it is warm but not boiling.
- Add the honey, cinnamon powder, cardamom powder, and vanilla extract to the warm milk, stirring well until the honey is fully dissolved.
- Continue to heat the mixture for an additional 2-3 minutes to allow the flavors to meld together.
- Remove the saucepan from heat and let the milk cool slightly.
- Pour the warm Kahvaltı Sütü into two cups or bowls.
- Top each serving with chopped nuts and dried fruits for added texture and flavor.
- Serve immediately, warm or chilled, according to your preference.
Nutrition
- Calories: 250
- Protein: 8 g
- Carbs: 35 g
- Fiber: 2 g
- Sugar: 25 g
- Sodium: 100 mg
- Cholesterol: 20 mg
- Total Fat: 8 g
- Saturated Fat: 4 g
- Unsaturated Fat: 4 g
- Water: 0.5 L
Health Benefits
- Provides a good source of calcium and protein from milk.
- Honey offers natural sweetness and has antioxidant properties.
- Spices like cinnamon and cardamom can aid in digestion.
Tags
TurkishVegetarianBreakfast