Kahvaltılık Bal
Kahvaltılık Bal is a delightful Turkish breakfast dish featuring a blend of honey, nuts, and spices, creating a sweet yet wholesome start to your day. This dish is not only delicious but also packed with nutrients to fuel your morning.

10 minutes
Difficulty: Easy
Turkish
350 kcal
Ingredients
- Raw honey - 100 grams
- Walnuts - 50 grams, chopped
- Pistachios - 30 grams, chopped
- Cinnamon - 1 teaspoon
- Cardamom - 1/2 teaspoon
- Greek yogurt - 200 grams
- Fresh mint leaves - for garnish
Steps
- In a small bowl, mix the honey with cinnamon and cardamom until well combined.
- Chop the walnuts and pistachios into small pieces.
- In serving bowls, place a generous dollop of Greek yogurt.
- Drizzle the spiced honey mixture over the yogurt.
- Sprinkle the chopped walnuts and pistachios on top of the honey and yogurt.
- Garnish with fresh mint leaves.
- Serve immediately and enjoy your delicious Kahvaltılık Bal!
Nutrition
- Calories: 350
- Protein: 8 g
- Carbs: 47 g
- Fiber: 3 g
- Sugar: 30 g
- Sodium: 50 mg
- Cholesterol: 5 mg
- Total Fat: 15 g
- Saturated Fat: 1 g
- Unsaturated Fat: 14 g
- Water: 0.2 L
Health Benefits
- Rich source of antioxidants from honey and nuts.
- Provides healthy fats and protein from walnuts and pistachios.
- Greek yogurt contributes probiotics for gut health.
Tags
TurkishHealthyBreakfast