Köfte Şiş
Köfte Şiş is a delicious Turkish grilled meat skewer, packed with flavor and protein, making it a perfect snack or light meal. The combination of ground meat and spices creates a savory treat that is both satisfying and nutritious.

30 minutes
Difficulty: Medium
Turkish
330 kcal
Ingredients
- Ground lamb - 200 grams
- Ground beef - 200 grams
- Onion - 1 medium, grated
- Garlic - 2 cloves, minced
- Fresh parsley - 2 tablespoons, chopped
- Ground cumin - 1 teaspoon
- Paprika - 1 teaspoon
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Olive oil - 1 tablespoon
- Skewers - 4 (soaked in water if wooden)
Steps
- In a large bowl, combine the ground lamb, ground beef, grated onion, minced garlic, chopped parsley, ground cumin, paprika, salt, and black pepper. Mix well until all ingredients are thoroughly incorporated.
- Cover the bowl with plastic wrap and let the mixture rest in the refrigerator for at least 15 minutes to allow the flavors to meld.
- Preheat your grill or grill pan over medium-high heat.
- Divide the meat mixture into 4 equal portions and shape each portion around a skewer, pressing it firmly to ensure it holds its shape.
- Brush each kebab lightly with olive oil to prevent sticking.
- Place the skewers on the grill and cook for about 10-12 minutes, turning occasionally, until the köfte are browned and cooked through.
- Remove from the grill and let rest for a few minutes before serving.
Nutrition
- Calories: 330
- Protein: 30 g
- Carbs: 6 g
- Fiber: 1 g
- Sugar: 1 g
- Sodium: 600 mg
- Cholesterol: 90 mg
- Total Fat: 20 g
- Saturated Fat: 8 g
- Unsaturated Fat: 10 g
- Water: 0.2 L
Health Benefits
- High in protein, which is essential for muscle repair and growth.
- Contains iron and zinc from the meat, supporting immune function and energy levels.
Tags
TurkishHigh ProteinSnack