Döner Kebabı

Döner Kebabı is a flavorful Turkish BBQ dish featuring marinated, grilled meat served with fresh vegetables and gluten-free sauces. This vibrant dish brings the taste of street food right to your home kitchen while being completely gluten-free.

Ingredients

• Chicken thigh - 300 grams
• Olive oil - 2 tablespoons
• Yogurt - 100 grams (plain, gluten-free)
• Garlic - 2 cloves (minced)
• Paprika - 1 tablespoon
• Cumin - 1 teaspoon
• Black pepper - 1/2 teaspoon
• Salt - 1 teaspoon
• Lemon juice - 1 tablespoon
• Tomato - 1 medium (sliced)
• Cucumber - 1 medium (sliced)
• Red onion - 1 small (sliced)
• Lettuce - 2 leaves (shredded)
• Gluten-free pita bread - 2 pieces
• Tahini - 2 tablespoons

Steps

1. In a bowl, mix together olive oil, yogurt, minced garlic, paprika, cumin, black pepper, salt, and lemon juice to create a marinade.
2. Cut the chicken thighs into thin strips and add them to the marinade, ensuring all the pieces are well-coated. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes.
3. Preheat the grill or a grill pan over medium-high heat.
4. Remove the chicken from the marinade and thread the pieces onto skewers.
5. Grill the chicken skewers for about 10-12 minutes, turning occasionally, until cooked through and slightly charred.
6. While the chicken is grilling, prepare the fresh vegetables by slicing the tomato, cucumber, and red onion.
7. Once the chicken is done, remove it from the grill and let it rest for a few minutes.
8. To serve, place the grilled chicken on gluten-free pita bread, top with lettuce, tomato, cucumber, and red onion, and drizzle with tahini.
9. Wrap the pita around the filling and enjoy your homemade Döner Kebabı!

Nutrition

• Calories: 450
• Protein: 30 g
• Carbs: 30 g
• Fiber: 3 g
• Sugar: 4 g
• Sodium: 800 mg
• Cholesterol: 80 mg
• Total Fat: 25 g
• Saturated Fat: 4 g
• Unsaturated Fat: 20 g
• Water: 0.3 L

Health Benefits

• High in protein from chicken, which is essential for muscle repair and growth.
• Contains healthy fats from olive oil and tahini that can support heart health.

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