Beyaz Peynir Meze
Beyaz Peynir Meze is a delightful Turkish appetizer featuring creamy white cheese, fresh herbs, and a drizzle of olive oil, perfect for a low-carb supper. This dish combines rich flavors with a refreshing touch, making it an ideal starter or accompaniment to any meal.

10 minutes
Difficulty: Easy
Turkish
250 kcal
Ingredients
- Beyaz peynir (white cheese) - 150 grams
- Extra virgin olive oil - 2 tablespoons
- Fresh parsley - 2 tablespoons, chopped
- Fresh dill - 1 tablespoon, chopped
- Lemon juice - 1 tablespoon
- Black pepper - 1/4 teaspoon
- Cherry tomatoes - 100 grams, halved
- Cucumber - 1 medium, sliced
- Kalamata olives - 50 grams
Steps
- Start by crumbling the beyaz peynir into a bowl.
- Add the chopped parsley, dill, lemon juice, and black pepper to the bowl. Mix gently to combine.
- Drizzle the olive oil over the cheese mixture and stir lightly to incorporate.
- Arrange the halved cherry tomatoes and cucumber slices on a serving plate.
- Spoon the beyaz peynir mixture over the vegetables and scatter the kalamata olives around.
- Serve immediately as a refreshing meze.
Nutrition
- Calories: 250
- Protein: 8 g
- Carbs: 10 g
- Fiber: 2 g
- Sugar: 3 g
- Sodium: 800 mg
- Cholesterol: 30 mg
- Total Fat: 22 g
- Saturated Fat: 5 g
- Unsaturated Fat: 15 g
- Water: 0.25 L
Health Benefits
- Rich in calcium and protein from beyaz peynir, supporting bone health.
- Low in carbohydrates, making it suitable for low-carb diets.
Tags
TurkishLow CarbSupper