Thai BBQ Chicken Pizza

This Thai BBQ Chicken Pizza combines the flavors of traditional Thai cuisine with a crispy pizza crust, topped with tender chicken, vibrant veggies, and a zesty peanut sauce. It's a healthy and unique twist on pizza that brings a taste of Thailand to your dinner table.

Ingredients

• Whole wheat pizza dough - 200 grams
• Cooked chicken breast, shredded - 150 grams
• Thai peanut sauce - 60 ml
• Mozzarella cheese, shredded - 100 grams
• Red bell pepper, thinly sliced - 50 grams
• Carrot, julienned - 50 grams
• Green onions, chopped - 30 grams
• Fresh cilantro, chopped - 20 grams
• Lime wedges - 2 pieces
• Olive oil - 1 tablespoon

Steps

1. Preheat your oven to 220°C (425°F).
2. Roll out the whole wheat pizza dough on a floured surface to your desired thickness.
3. Transfer the rolled dough to a baking sheet or pizza stone, and brush lightly with olive oil.
4. Spread the Thai peanut sauce evenly over the pizza dough, leaving a small border around the edges.
5. Evenly distribute the shredded chicken over the sauce, followed by the mozzarella cheese.
6. Top with sliced red bell pepper, julienned carrots, and chopped green onions.
7. Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
8. Remove from the oven and garnish with fresh cilantro and lime wedges before slicing.

Nutrition

• Calories: 450
• Protein: 30 g
• Carbs: 50 g
• Fiber: 5 g
• Sugar: 5 g
• Sodium: 750 mg
• Cholesterol: 70 mg
• Total Fat: 15 g
• Saturated Fat: 5 g
• Unsaturated Fat: 10 g
• Water: 0.3 L

Health Benefits

• High in protein from chicken, promoting muscle health.
• Rich in vitamins and minerals from fresh vegetables like bell peppers and carrots.

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