Moo Pad Krapow Pizza
Moo Pad Krapow Pizza is a delightful fusion of Thai and Italian cuisine, featuring spicy minced pork on a crispy pizza base topped with fresh basil and a hint of lime. This high-protein dish is perfect for those seeking a unique twist on traditional pizza while enjoying bold flavors.

30 minutes
Difficulty: Medium
Thai
550 kcal
Ingredients
- Pizza dough - 250 grams
- Minced pork - 200 grams
- Garlic - 3 cloves, minced
- Thai bird's eye chilies - 2, finely chopped
- Soy sauce - 2 tablespoons
- Oyster sauce - 1 tablespoon
- Sugar - 1 teaspoon
- Fresh basil leaves - 30 grams, roughly chopped
- Mozzarella cheese - 100 grams, shredded
- Red bell pepper - 1/2, sliced
- Lime - 1, cut into wedges
- Olive oil - 1 tablespoon
Steps
- Preheat the oven to 220°C (428°F).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the rolled dough onto a baking sheet lined with parchment paper.
- In a pan, heat olive oil over medium heat and add minced garlic and bird's eye chilies. Sauté until fragrant, about 1 minute.
- Add the minced pork to the pan, breaking it apart, and cook until browned and fully cooked, about 5-7 minutes.
- Stir in the soy sauce, oyster sauce, and sugar, mixing well. Cook for an additional 2 minutes.
- Remove the pan from heat and add chopped basil, stirring to combine.
- Spread the pork mixture evenly over the pizza dough.
- Top with mozzarella cheese and sliced red bell pepper.
- Bake in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- Remove from the oven, slice, and serve with lime wedges on the side.
Nutrition
- Calories: 550
- Protein: 35 g
- Carbs: 50 g
- Fiber: 2 g
- Sugar: 3 g
- Sodium: 900 mg
- Cholesterol: 80 mg
- Total Fat: 25 g
- Saturated Fat: 10 g
- Unsaturated Fat: 15 g
- Water: 0.5 L
Health Benefits
- High in protein from minced pork, supporting muscle health.
- Contains fresh basil, which has anti-inflammatory and antioxidant properties.
Tags
ThaiHigh ProteinPizza