Mango Chicken Pizza
Mango Chicken Pizza combines the sweetness of ripe mangoes with savory chicken and aromatic Thai spices, creating a delightful fusion of flavors on a crispy crust. This high-protein pizza is not only delicious but also a nutritious option for pizza lovers looking for something different.

30 minutes
Difficulty: Easy
Thai
550 kcal
Ingredients
- Pizza dough - 200 grams
- Cooked chicken breast, shredded - 150 grams
- Ripe mango, diced - 100 grams
- Mozzarella cheese, shredded - 100 grams
- Thai red curry paste - 1 tablespoon
- Coconut milk - 50 ml
- Fresh cilantro, chopped - 2 tablespoons
- Lime juice - 1 tablespoon
- Red onion, thinly sliced - 50 grams
- Salt - to taste
- Black pepper - to taste
Steps
- Preheat your oven to 220°C (428°F).
- In a bowl, mix the shredded chicken with Thai red curry paste and coconut milk until well combined.
- Roll out the pizza dough on a floured surface to your desired thickness and shape.
- Transfer the rolled-out dough to a baking sheet or pizza stone.
- Spread the chicken mixture evenly over the base of the pizza.
- Top with diced mango, sliced red onion, and shredded mozzarella cheese.
- Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
- Remove from the oven and drizzle with lime juice and sprinkle with fresh cilantro.
- Slice and serve hot, enjoying the unique blend of flavors.
Nutrition
- Calories: 550
- Protein: 30 g
- Carbs: 55 g
- Fiber: 2 g
- Sugar: 8 g
- Sodium: 600 mg
- Cholesterol: 80 mg
- Total Fat: 22 g
- Saturated Fat: 10 g
- Unsaturated Fat: 10 g
- Water: 0.3 L
Health Benefits
- High in protein to support muscle repair and growth.
- Contains vitamins and antioxidants from mango and cilantro that promote overall health.
Tags
ThaiHigh ProteinPizza