Keto Green Curry Pizza

Keto Green Curry Pizza combines the fragrant flavors of Thai green curry with a low-carb pizza base, making it a delightful and guilt-free meal. This unique dish is perfect for anyone looking to indulge in Thai cuisine while adhering to a ketogenic lifestyle.

Ingredients

• Almond flour - 1 cup
• Mozzarella cheese (shredded) - 1 cup
• Cream cheese - 100 grams
• Egg - 1 large
• Baking powder - 1 teaspoon
• Coconut oil - 2 tablespoons
• Green curry paste - 2 tablespoons
• Coconut milk - 100 ml
• Cooked chicken breast (shredded) - 150 grams
• Bell pepper (sliced) - 1/2 medium
• Fresh basil leaves - 10 leaves
• Lime juice - 1 tablespoon
• Salt - to taste

Steps

1. Preheat the oven to 220°C (425°F).
2. In a mixing bowl, combine almond flour, shredded mozzarella, cream cheese, egg, baking powder, and salt. Mix until a dough forms.
3. Press the dough onto a baking sheet lined with parchment paper to form a pizza base, about 1/2 cm thick.
4. Bake the pizza base in the preheated oven for 10-12 minutes or until golden brown.
5. In a small saucepan, heat coconut oil over medium heat. Add green curry paste and sauté for 1-2 minutes until fragrant.
6. Pour in coconut milk and bring to a simmer. Stir in shredded chicken and bell pepper. Cook for another 3-5 minutes until the peppers are tender.
7. Remove the pizza base from the oven and spread the green curry chicken mixture evenly over the top.
8. Return the pizza to the oven and bake for an additional 5-7 minutes.
9. Remove from the oven, drizzle with lime juice, and garnish with fresh basil leaves before serving.

Nutrition

• Calories: 450
• Protein: 30 g
• Carbs: 8 g
• Fiber: 3 g
• Sugar: 2 g
• Sodium: 600 mg
• Cholesterol: 100 mg
• Total Fat: 35 g
• Saturated Fat: 20 g
• Unsaturated Fat: 10 g
• Water: 0.3 L

Health Benefits

• Low in carbohydrates, making it suitable for a ketogenic diet.
• Rich in healthy fats from coconut milk and cheese, promoting satiety.

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