Chili Lime Chicken Pizza

Chili Lime Chicken Pizza combines the vibrant flavors of Thai cuisine with classic pizza, featuring a zesty chili lime marinade and fresh toppings. This dish offers a delightful fusion of spicy, tangy, and savory notes that will tantalize your taste buds.

Ingredients

• Pizza dough - 250 grams
• Cooked chicken breast, shredded - 150 grams
• Lime juice - 2 tablespoons
• Chili paste - 1 tablespoon
• Mozzarella cheese, grated - 100 grams
• Red bell pepper, sliced - 50 grams
• Fresh cilantro, chopped - 2 tablespoons
• Green onions, sliced - 2 tablespoons
• Olive oil - 1 tablespoon
• Salt - 1/2 teaspoon
• Black pepper - 1/4 teaspoon

Steps

1. Preheat the oven to 220°C (428°F).
2. In a bowl, mix the shredded chicken with lime juice, chili paste, salt, and black pepper until well coated.
3. Roll out the pizza dough on a floured surface to your desired thickness.
4. Transfer the rolled-out dough to a baking sheet lined with parchment paper.
5. Brush the dough with olive oil and spread the marinated chicken evenly on top.
6. Sprinkle the grated mozzarella cheese over the chicken, then add sliced red bell pepper.
7. Bake in the preheated oven for 12-15 minutes until the crust is golden and the cheese is bubbly.
8. Remove the pizza from the oven and top with chopped cilantro and sliced green onions.
9. Allow to cool for a few minutes before slicing and serving.

Nutrition

• Calories: 480
• Protein: 30 g
• Carbs: 40 g
• Fiber: 2 g
• Sugar: 2 g
• Sodium: 800 mg
• Cholesterol: 75 mg
• Total Fat: 20 g
• Saturated Fat: 8 g
• Unsaturated Fat: 10 g
• Water: 0.2 L

Health Benefits

• High in protein from chicken, promoting muscle health.
• Rich in vitamins from bell peppers and cilantro, supporting immune function.

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