Basil Chicken Pizza

Basil Chicken Pizza is a delightful fusion of Thai and Italian flavors, featuring tender chicken marinated in aromatic spices and fresh basil atop a crispy pizza crust. This dish is perfect for those seeking a unique culinary experience that celebrates both Thai and pizza traditions.

Ingredients

• Pizza dough - 200 grams
• Cooked chicken breast, shredded - 150 grams
• Fresh basil leaves - 30 grams
• Mozzarella cheese, shredded - 100 grams
• Thai red curry paste - 1 tablespoon
• Coconut milk - 50 ml
• Olive oil - 1 tablespoon
• Garlic, minced - 2 cloves
• Red bell pepper, sliced - 50 grams
• Green onions, chopped - 2 tablespoons
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat the oven to 220°C (425°F).
2. In a bowl, mix the shredded chicken with Thai red curry paste, coconut milk, minced garlic, salt, and pepper until well combined.
3. Roll out the pizza dough on a lightly floured surface to your desired thickness.
4. Transfer the rolled-out dough onto a baking sheet lined with parchment paper.
5. Spread the chicken mixture evenly over the pizza dough.
6. Sprinkle shredded mozzarella cheese on top of the chicken mixture.
7. Add sliced red bell pepper and chopped green onions over the cheese.
8. Drizzle olive oil over the toppings for added flavor.
9. Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
10. Remove from the oven and garnish with fresh basil leaves before slicing and serving.

Nutrition

• Calories: 450
• Protein: 30 g
• Carbs: 40 g
• Fiber: 2 g
• Sugar: 5 g
• Sodium: 700 mg
• Cholesterol: 70 mg
• Total Fat: 20 g
• Saturated Fat: 10 g
• Unsaturated Fat: 8 g
• Water: 0.3 L

Health Benefits

• Rich in protein from chicken, promoting muscle health.
• Contains fresh basil, which has anti-inflammatory and antioxidant properties.

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