Fajitas de Pollo

Fajitas de Pollo is a vibrant and healthy Spanish BBQ dish featuring marinated chicken breast grilled to perfection and served with sautéed bell peppers and onions. This dish is not only packed with flavor but also offers a nutritious option for a delightful meal.

Ingredients

• Chicken breast - 300 grams
• Olive oil - 2 tablespoons
• Lime juice - 2 tablespoons
• Garlic powder - 1 teaspoon
• Cumin - 1 teaspoon
• Paprika - 1 teaspoon
• Salt - 1/2 teaspoon
• Black pepper - 1/2 teaspoon
• Red bell pepper - 1 medium, sliced
• Green bell pepper - 1 medium, sliced
• Onion - 1 medium, sliced
• Whole wheat tortillas - 2 pieces
• Fresh cilantro - for garnish

Steps

1. In a bowl, combine olive oil, lime juice, garlic powder, cumin, paprika, salt, and black pepper to create a marinade.
2. Slice the chicken breast into thin strips and add it to the marinade. Mix well and let it marinate for at least 15 minutes.
3. While the chicken is marinating, slice the red and green bell peppers and onion.
4. Heat a grill or grill pan over medium-high heat. Once hot, add the marinated chicken strips and cook for about 5-7 minutes until fully cooked, turning occasionally.
5. In the same pan, add the sliced bell peppers and onion, sautéing for about 5 minutes until they are tender.
6. Warm the tortillas on the grill for about 1 minute on each side.
7. To serve, place the grilled chicken and sautéed vegetables on the tortillas, garnish with fresh cilantro, and fold them to enjoy.

Nutrition

• Calories: 350
• Protein: 30 g
• Carbs: 30 g
• Fiber: 4 g
• Sugar: 3 g
• Sodium: 550 mg
• Cholesterol: 70 mg
• Total Fat: 15 g
• Saturated Fat: 2 g
• Unsaturated Fat: 10 g
• Water: 0.5 L

Health Benefits

• High in protein, supporting muscle health and recovery.
• Rich in vitamins and minerals from the vegetables, promoting overall health.

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