Cereal con Fruta
Cereal con Fruta is a refreshing and nutritious Spanish breakfast dish that combines crisp cereal with a medley of fresh fruits, creating a delightful start to your day. This Halal-friendly meal is not only delicious but also packed with vitamins and minerals.

10 minutes
Difficulty: Easy
Spanish
350 kcal
Ingredients
- Rolled oats - 100 grams
- Almond milk - 400 milliliters
- Banana - 1 medium, sliced
- Strawberries - 100 grams, halved
- Blueberries - 50 grams
- Honey - 2 tablespoons
- Chia seeds - 1 tablespoon
- Cinnamon - 1/2 teaspoon
- Almonds - 30 grams, chopped
Steps
- In a medium bowl, combine the rolled oats and almond milk. Let it sit for about 5 minutes until the oats soften.
- While the oats are soaking, prepare the fruits. Slice the banana, halve the strawberries, and measure out the blueberries.
- Once the oats have softened, stir in the honey, chia seeds, and cinnamon until well combined.
- Divide the oatmeal mixture into two bowls.
- Top each bowl with the sliced banana, halved strawberries, and blueberries.
- Sprinkle the chopped almonds over the top for added crunch.
- Serve immediately and enjoy your nutritious breakfast.
Nutrition
- Calories: 350
- Protein: 10 g
- Carbs: 56 g
- Fiber: 10 g
- Sugar: 15 g
- Sodium: 150 mg
- Cholesterol: 0 mg
- Total Fat: 10 g
- Saturated Fat: 1 g
- Unsaturated Fat: 9 g
- Water: 0.4 L
Health Benefits
- Rich in fiber, promoting digestive health.
- Loaded with antioxidants from fresh fruits, supporting overall health.
Tags
SpanishHalalBreakfast