Tacos de Res con Mole
Tacos de Res con Mole is a delicious fusion of tender beef and rich, complex mole sauce, wrapped in soft corn tortillas. This Halal Mexican BBQ dish offers a delightful balance of flavors that will tantalize your taste buds.

60 minutes
Difficulty: Medium
Mexican
450 kcal
Ingredients
- Beef flank steak - 300 grams
- Corn tortillas - 4 pieces
- Vegetable oil - 2 tablespoons
- Onion - 1 small, finely chopped
- Garlic - 2 cloves, minced
- Dried ancho chilies - 2, seeds removed and soaked in hot water
- Dried pasilla chilies - 1, seeds removed and soaked in hot water
- Tomato - 1 medium, chopped
- Chicken broth (halal) - 200 ml
- Peanut butter - 1 tablespoon
- Cinnamon - 1/2 teaspoon
- Cumin - 1/2 teaspoon
- Salt - to taste
- Pepper - to taste
- Fresh cilantro - for garnish
- Lime wedges - for serving
Steps
- In a skillet, heat 1 tablespoon of vegetable oil over medium heat. Add chopped onion and minced garlic, sauté until translucent.
- Add the soaked ancho and pasilla chilies to the skillet, along with the chopped tomato. Cook for about 5 minutes until softened.
- Transfer the mixture to a blender, add chicken broth, peanut butter, cinnamon, cumin, salt, and pepper. Blend until smooth to create the mole sauce.
- In the same skillet, heat the remaining tablespoon of oil over medium-high heat. Season the beef flank steak with salt and pepper, then sear for 3-4 minutes on each side until browned.
- Reduce the heat to low, pour the mole sauce over the beef, cover, and let simmer for 20-25 minutes until the beef is tender.
- Once cooked, remove the beef from the skillet and let it rest for a few minutes. Shred the beef using two forks.
- Warm the corn tortillas in a dry skillet or microwave. Assemble the tacos by adding shredded beef and topping with fresh cilantro.
- Serve with lime wedges on the side for an extra burst of flavor.
Nutrition
- Calories: 450
- Protein: 30 g
- Carbs: 30 g
- Fiber: 6 g
- Sugar: 3 g
- Sodium: 600 mg
- Cholesterol: 70 mg
- Total Fat: 25 g
- Saturated Fat: 4 g
- Unsaturated Fat: 20 g
- Water: 0.5 L
Health Benefits
- Rich in protein from beef, supporting muscle health.
- Contains antioxidants from chilies and tomatoes, contributing to overall health.
Tags
MexicanHalalBBQ