Keto Queso Fundido

Keto Queso Fundido is a rich and creamy Mexican baked dish that combines melted cheese with savory chorizo, perfect for dipping low-carb vegetables. This indulgent treat captures all the flavors of traditional queso while keeping it keto-friendly and satisfying.

Ingredients

• Chorizo - 100 grams
• Cream cheese - 100 grams
• Shredded cheddar cheese - 100 grams
• Shredded mozzarella cheese - 100 grams
• Heavy cream - 60 ml
• Garlic powder - 1 teaspoon
• Cumin - 1/2 teaspoon
• Paprika - 1/2 teaspoon
• Fresh cilantro - 2 tablespoons, chopped
• Sliced jalapeños - 2 tablespoons (optional)
• Olive oil - 1 tablespoon

Steps

1. Preheat your oven to 190°C (375°F).
2. In a skillet over medium heat, add olive oil and the chorizo. Cook until browned and cooked through, about 5-7 minutes.
3. Reduce the heat to low and add the cream cheese, stirring until melted and well combined with the chorizo.
4. Stir in the heavy cream, garlic powder, cumin, and paprika until smooth.
5. Remove from heat and fold in the shredded cheddar and mozzarella cheese until evenly mixed.
6. Transfer the mixture to a small baking dish and top with sliced jalapeños if desired.
7. Bake in the preheated oven for about 10-15 minutes, or until the cheese is bubbly and golden.
8. Remove from the oven and sprinkle with fresh cilantro before serving.

Nutrition

• Calories: 450
• Protein: 25 g
• Carbs: 5 g
• Fiber: 1 g
• Sugar: 2 g
• Sodium: 850 mg
• Cholesterol: 90 mg
• Total Fat: 38 g
• Saturated Fat: 18 g
• Unsaturated Fat: 20 g
• Water: 0.1 L

Health Benefits

• High in healthy fats, supporting keto diets and satiety.
• Rich in protein, promoting muscle maintenance and repair.

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