Guacamole Fresco
Guacamole Fresco is a vibrant and refreshing Mexican dish that combines creamy avocados with fresh herbs and zesty lime. Ideal for a BBQ, it's a healthy dip that pairs perfectly with grilled meats and vegetables.

10 minutes
Difficulty: Easy
Mexican
220 kcal
Ingredients
- Ripe avocados - 2 medium
- Lime - 1, juiced
- Tomato - 1 medium, diced
- Red onion - 1/4 cup, finely chopped
- Cilantro - 1/4 cup, chopped
- Jalapeño - 1 small, finely chopped (optional)
- Salt - 1/2 teaspoon
- Black pepper - 1/4 teaspoon
Steps
- Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- Mash the avocado with a fork until you reach your desired level of creaminess.
- Add the lime juice to the mashed avocado to prevent browning and enhance flavor.
- Stir in the diced tomato, finely chopped red onion, chopped cilantro, and jalapeño (if using).
- Season the mixture with salt and black pepper, adjusting to taste.
- Serve immediately with tortilla chips or as a topping for grilled meats.
Nutrition
- Calories: 220
- Protein: 3 g
- Carbs: 12 g
- Fiber: 7 g
- Sugar: 1 g
- Sodium: 180 mg
- Cholesterol: 0 mg
- Total Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 17 g
- Water: 0.15 L
Health Benefits
- Rich in healthy fats from avocados, promoting heart health.
- High in fiber, aiding in digestion and promoting satiety.
Tags
MexicanHealthyBBQ