Spicy Garlic Sauce

This Spicy Garlic Sauce is a zesty and flavorful condiment that elevates any Lebanese BBQ dish. With a perfect balance of heat and garlic, it's a must-have for those who love bold flavors.

Ingredients

• Garlic - 6 cloves, minced
• Fresh red chili peppers - 2, finely chopped
• Lemon juice - 30 ml
• Tahini - 30 g
• Olive oil - 60 ml
• Water - 60 ml
• Salt - 1/2 tsp
• Cumin - 1/4 tsp
• Paprika - 1/4 tsp

Steps

1. In a medium bowl, combine minced garlic and chopped chili peppers.
2. Add lemon juice, tahini, olive oil, and water to the garlic mixture.
3. Stir in salt, cumin, and paprika until well combined.
4. Use a whisk or fork to blend the ingredients until smooth and creamy.
5. Adjust the consistency with more water if necessary, and taste to adjust seasoning.

Nutrition

• Calories: 120
• Protein: 3 g
• Carbs: 8 g
• Fiber: 1 g
• Sugar: 0 g
• Sodium: 200 mg
• Cholesterol: 0 mg
• Total Fat: 10 g
• Saturated Fat: 1 g
• Unsaturated Fat: 9 g
• Water: 0.06 L

Health Benefits

• Garlic is known for its immune-boosting properties.
• Chili peppers can enhance metabolism and add flavor without extra calories.

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