Spiced Chicken Wings
These Spiced Chicken Wings are a deliciously aromatic Lebanese BBQ dish, marinated with a blend of spices that infuse each bite with rich flavor. Perfectly grilled to achieve a smoky finish, they are a crowd-pleaser for any gathering.

45 minutes
Difficulty: Easy
Lebanese
400 kcal
Ingredients
- Chicken wings - 600 grams
- Olive oil - 2 tablespoons
- Garlic powder - 1 teaspoon
- Ground cumin - 1 teaspoon
- Ground coriander - 1 teaspoon
- Paprika - 1 teaspoon
- Ground black pepper - 1/2 teaspoon
- Salt - 1 teaspoon
- Cayenne pepper - 1/4 teaspoon
- Lemon juice - 1 tablespoon
- Fresh parsley - 2 tablespoons, chopped
Steps
- In a large bowl, combine olive oil, garlic powder, ground cumin, ground coriander, paprika, black pepper, salt, cayenne pepper, and lemon juice to create a marinade.
- Add the chicken wings to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes, preferably 2 hours for better flavor.
- Preheat the grill to medium-high heat.
- Once the grill is ready, place the marinated chicken wings on the grill. Cook for about 20-25 minutes, turning occasionally until they are golden brown and cooked through.
- Remove the wings from the grill and let them rest for a few minutes.
- Garnish with chopped fresh parsley before serving.
Nutrition
- Calories: 400
- Protein: 30 g
- Carbs: 2 g
- Fiber: 0 g
- Sugar: 0 g
- Sodium: 800 mg
- Cholesterol: 100 mg
- Total Fat: 30 g
- Saturated Fat: 6 g
- Unsaturated Fat: 24 g
- Water: 0.2 L
Health Benefits
- High in protein, supporting muscle growth and repair.
- Contains healthy fats from olive oil that can promote heart health.
Tags
LebaneseKosherBBQ