Riz Bil Kousa w Makhloot
Riz Bil Kousa w Makhloot is a flavorful Lebanese rice dish featuring zucchini and aromatic spices, perfect for a wholesome meal. This Paleo version replaces traditional ingredients while maintaining its authentic taste and texture.

30 minutes
Difficulty: Easy
Lebanese
250 kcal
Ingredients
- Cauliflower Rice - 300 grams
- Zucchini - 2 medium, grated
- Olive Oil - 2 tablespoons
- Garlic - 2 cloves, minced
- Onion - 1 small, finely chopped
- Cumin - 1 teaspoon
- Cinnamon - 1/2 teaspoon
- Salt - 1/2 teaspoon
- Black Pepper - 1/4 teaspoon
- Fresh Parsley - 2 tablespoons, chopped
- Lemon Juice - 1 tablespoon
Steps
- Heat olive oil in a large skillet over medium heat.
- Add the chopped onion and sauté until translucent, about 3-4 minutes.
- Stir in the minced garlic and cook for another minute until fragrant.
- Add the grated zucchini and sauté for 5 minutes until softened.
- Mix in the cauliflower rice, cumin, cinnamon, salt, and black pepper.
- Cook for an additional 10-12 minutes, stirring occasionally until the cauliflower rice is tender.
- Remove from heat and stir in the fresh parsley and lemon juice.
- Serve warm, garnished with extra parsley if desired.
Nutrition
- Calories: 250
- Protein: 6 g
- Carbs: 20 g
- Fiber: 6 g
- Sugar: 4 g
- Sodium: 300 mg
- Cholesterol: 0 mg
- Total Fat: 18 g
- Saturated Fat: 2 g
- Unsaturated Fat: 16 g
- Water: 0.2 L
Health Benefits
- Low in carbohydrates, making it suitable for Paleo diets.
- Rich in fiber and vitamins from zucchini and cauliflower.
Tags
LebanesePaleoRice Dish