Chicken Shawarma Wrap
This Chicken Shawarma Wrap is a flavorful and protein-packed Lebanese brunch dish that combines tender marinated chicken with fresh vegetables and a tangy garlic sauce, all wrapped in warm pita bread. Perfect for a nutritious start to your day, it brings the vibrant tastes of the Middle East right to your table.

30 minutes
Difficulty: Medium
Lebanese
550 kcal
Ingredients
- Chicken breast - 300 grams
- Yogurt - 100 grams
- Olive oil - 2 tablespoons
- Garlic - 2 cloves, minced
- Ground cumin - 1 teaspoon
- Ground coriander - 1 teaspoon
- Ground paprika - 1 teaspoon
- Ground turmeric - 1/2 teaspoon
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Pita bread - 2 pieces
- Lettuce - 1 cup, shredded
- Tomato - 1 medium, diced
- Cucumber - 1 small, diced
- Red onion - 1/4, thinly sliced
- Tahini - 2 tablespoons
- Lemon juice - 1 tablespoon
Steps
- In a mixing bowl, combine yogurt, olive oil, minced garlic, cumin, coriander, paprika, turmeric, salt, and black pepper to create a marinade.
- Cut the chicken breast into thin strips and add to the marinade, ensuring all pieces are well coated. Cover and refrigerate for at least 15 minutes.
- Heat a skillet over medium-high heat and add the marinated chicken. Cook for about 10-12 minutes, stirring occasionally, until the chicken is cooked through and golden brown.
- While the chicken is cooking, prepare the sauce by mixing tahini and lemon juice in a small bowl. Add water to achieve a smooth consistency if needed.
- Warm the pita bread in a separate skillet or microwave for about 30 seconds.
- To assemble the wraps, place a generous amount of the cooked chicken on each pita, followed by lettuce, tomato, cucumber, and red onion.
- Drizzle the tahini sauce over the top, then wrap the pita tightly around the filling.
- Serve immediately and enjoy your Chicken Shawarma Wrap!
Nutrition
- Calories: 550
- Protein: 45 g
- Carbs: 40 g
- Fiber: 5 g
- Sugar: 3 g
- Sodium: 800 mg
- Cholesterol: 90 mg
- Total Fat: 24 g
- Saturated Fat: 4 g
- Unsaturated Fat: 18 g
- Water: 0.5 L
Health Benefits
- High in protein, which aids in muscle repair and growth.
- Contains healthy fats and fresh vegetables that provide essential vitamins and minerals.
Tags
LebaneseHigh ProteinBrunch