Korean Potato Bake

Korean Potato Bake is a comforting and flavorful dish that features tender potatoes layered with a savory mixture of spices, vegetables, and melted cheese. This unique twist on a classic bake brings the warmth of Korean flavors to your table, making it a perfect dish for sharing.

Ingredients

• Potatoes - 400 grams
• Onion - 1 medium, chopped
• Garlic - 2 cloves, minced
• Carrot - 1 small, diced
• Green bell pepper - 1 small, diced
• Sesame oil - 1 tablespoon
• Soy sauce - 1 tablespoon (ensure it's halal)
• Gochujang (Korean chili paste) - 1 tablespoon
• Cheddar cheese - 100 grams, shredded
• Green onions - 2, chopped
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat your oven to 200°C (400°F).
2. Peel and slice the potatoes into thin rounds, about 0.5 cm thick.
3. In a skillet, heat the sesame oil over medium heat. Add the chopped onion and garlic, sautéing until translucent.
4. Add the diced carrot and green bell pepper to the skillet, cooking for another 4-5 minutes until softened.
5. Stir in the soy sauce and gochujang, mixing well to combine all the ingredients. Season with salt and black pepper to taste.
6. In a baking dish, layer half of the potato slices evenly. Spread half of the vegetable mixture over the potatoes, then sprinkle half of the shredded cheese.
7. Repeat the layering process with the remaining potatoes, vegetable mixture, and cheese.
8. Cover the baking dish with aluminum foil and bake for 25 minutes.
9. Remove the foil and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
10. Once done, remove from the oven and let it sit for a few minutes. Garnish with chopped green onions before serving.

Nutrition

• Calories: 400
• Protein: 10 g
• Carbs: 60 g
• Fiber: 5 g
• Sugar: 2 g
• Sodium: 600 mg
• Cholesterol: 30 mg
• Total Fat: 15 g
• Saturated Fat: 7 g
• Unsaturated Fat: 8 g
• Water: 0.2 L

Health Benefits

• Rich in vitamins and minerals from potatoes and vegetables.
• Contains beneficial compounds from garlic and sesame oil that may support heart health.

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