Pecorino e Miele

Pecorino e Miele is a delightful Italian snack that combines the savory, nutty flavors of aged Pecorino cheese with the natural sweetness of honey. This low-carb treat is perfect for a light appetizer or a gourmet addition to your cheese platter.

Ingredients

• Pecorino Romano cheese - 100 grams
• Raw honey - 30 grams
• Fresh rosemary sprigs - 2
• Olive oil - 1 tablespoon
• Black pepper - to taste

Steps

1. Slice the Pecorino Romano cheese into thin wedges.
2. Drizzle a tablespoon of olive oil over a serving platter.
3. Arrange the cheese wedges on the platter, allowing space between each piece.
4. Sprinkle black pepper over the cheese to taste.
5. Drizzle raw honey evenly over the cheese wedges.
6. Garnish with fresh rosemary sprigs to enhance the aroma and presentation.
7. Serve immediately and enjoy the combination of flavors.

Nutrition

• Calories: 250
• Protein: 12 g
• Carbs: 12 g
• Fiber: 0 g
• Sugar: 9 g
• Sodium: 600 mg
• Cholesterol: 40 mg
• Total Fat: 20 g
• Saturated Fat: 9 g
• Unsaturated Fat: 10 g
• Water: 0.1 L

Health Benefits

• High in calcium, supporting bone health.
• Contains antioxidants from honey, which may help reduce inflammation.

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