Cereali con Latte Vegetale
Cereali con Latte Vegetale is a delightful vegan breakfast that combines crisp cereals with creamy plant-based milk, making for a nutritious start to your day. This dish is both satisfying and easy to prepare, perfect for busy mornings.

10 minutes
Difficulty: Easy
Italian
350 kcal
Ingredients
- Rolled oats - 100 grams
- Almond milk - 400 milliliters
- Chia seeds - 2 tablespoons
- Maple syrup - 2 tablespoons
- Fresh berries (strawberries, blueberries) - 150 grams
- Banana - 1 medium, sliced
- Cinnamon - 1 teaspoon
- Nuts (walnuts or almonds) - 30 grams, chopped
Steps
- In a medium bowl, combine the rolled oats, chia seeds, and cinnamon.
- In a saucepan, gently heat the almond milk over medium heat until warm, then stir in the maple syrup.
- Pour the warm almond milk over the oat mixture and stir well to combine.
- Let the mixture sit for about 5 minutes to allow the chia seeds to absorb some liquid and thicken.
- While waiting, prepare the toppings: wash the berries and slice the banana.
- After 5 minutes, divide the oat mixture into two bowls.
- Top each bowl with fresh berries, sliced banana, and chopped nuts.
- Serve immediately and enjoy your nutritious breakfast!
Nutrition
- Calories: 350
- Protein: 10 g
- Carbs: 55 g
- Fiber: 10 g
- Sugar: 12 g
- Sodium: 30 mg
- Cholesterol: 0 mg
- Total Fat: 10 g
- Saturated Fat: 0.5 g
- Unsaturated Fat: 9.5 g
- Water: 0.4 L
Health Benefits
- Rich in fiber, promoting digestive health.
- High in antioxidants from fresh berries, supporting overall health.
Tags
ItalianVeganBreakfast