Capricciosa Pizza
Capricciosa Pizza is a delightful Italian dish that combines a variety of fresh toppings over a thin, crispy crust. This Halal version features savory ingredients like mushrooms, artichokes, and halal salami, creating a deliciously satisfying meal.

25 minutes
Difficulty: Easy
Italian
650 kcal
Ingredients
- Pizza Dough - 250 grams
- Tomato Sauce - 100 grams
- Mozzarella Cheese - 150 grams, shredded
- Halal Salami - 100 grams, sliced
- Mushrooms - 100 grams, sliced
- Artichoke Hearts - 100 grams, quartered
- Black Olives - 50 grams, pitted and sliced
- Oregano - 1 teaspoon
- Olive Oil - 1 tablespoon
- Salt - to taste
- Fresh Basil - a handful, for garnish
Steps
- Preheat your oven to 220°C (428°F).
- Roll out the pizza dough on a floured surface to a 10-inch diameter.
- Transfer the rolled-out dough to a pizza stone or baking sheet lined with parchment paper.
- Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the tomato sauce.
- Evenly distribute the sliced halal salami, mushrooms, artichoke hearts, and black olives on top of the cheese.
- Sprinkle oregano and a pinch of salt over the toppings.
- Drizzle olive oil over the pizza for added flavor.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbling.
- Remove from the oven and let it cool for a minute.
- Garnish with fresh basil before slicing and serving.
Nutrition
- Calories: 650
- Protein: 30 g
- Carbs: 70 g
- Fiber: 3 g
- Sugar: 5 g
- Sodium: 1200 mg
- Cholesterol: 40 mg
- Total Fat: 30 g
- Saturated Fat: 10 g
- Unsaturated Fat: 15 g
- Water: 0.2 L
Health Benefits
- Provides a balanced meal with carbohydrates, protein, and healthy fats.
- Contains vegetables that offer vitamins and antioxidants.
Tags
ItalianHalalPizza