Caprese Skewers
Caprese Skewers are a delightful and fresh Italian snack that combines the vibrant flavors of ripe tomatoes, creamy mozzarella, and fragrant basil, all beautifully arranged on skewers for easy serving. This low-carb dish is perfect for a light appetizer or a healthy snack.

10 minutes
Difficulty: Easy
Italian
150 kcal
Ingredients
- Cherry tomatoes - 12 pieces
- Fresh mozzarella balls (bocconcini) - 12 pieces
- Fresh basil leaves - 12 pieces
- Extra virgin olive oil - 2 tablespoons
- Balsamic vinegar - 1 tablespoon
- Salt - 1/4 teaspoon
- Black pepper - 1/4 teaspoon
- Wooden skewers - 4 pieces
Steps
- Wash the cherry tomatoes and basil leaves under cold water and pat dry.
- In a small bowl, mix the extra virgin olive oil, balsamic vinegar, salt, and black pepper to create a dressing.
- Take a wooden skewer and thread one cherry tomato onto it, followed by a basil leaf, and then a mozzarella ball.
- Repeat this process until each skewer has three sets of tomato, basil, and mozzarella, using all the ingredients.
- Arrange the skewers on a serving platter and drizzle with the prepared dressing.
- Serve immediately, or refrigerate for up to 30 minutes before serving for a chilled option.
Nutrition
- Calories: 150
- Protein: 8 g
- Carbs: 5 g
- Fiber: 1 g
- Sugar: 3 g
- Sodium: 250 mg
- Cholesterol: 25 mg
- Total Fat: 12 g
- Saturated Fat: 4 g
- Unsaturated Fat: 8 g
- Water: 0.2 L
Health Benefits
- Rich in antioxidants from tomatoes and basil, which can help reduce inflammation.
- High in protein and healthy fats from mozzarella and olive oil, supporting muscle health.
Tags
ItalianLow CarbSnack