Keto Chaat Masala Chicken

Keto Chaat Masala Chicken is a flavorful and spicy Indian appetizer that's low in carbs and high in taste, making it perfect for a ketogenic diet. Marinated in aromatic spices and grilled to perfection, this dish is sure to tantalize your taste buds.

Keto Chaat Masala Chicken
30 minutes
Difficulty: Easy
Indian
320 kcal

Ingredients

  • Chicken breast - 300 grams
  • Greek yogurt - 100 grams
  • Chaat masala - 1 tablespoon
  • Ginger-garlic paste - 1 teaspoon
  • Lemon juice - 1 tablespoon
  • Cumin powder - 1 teaspoon
  • Turmeric powder - 1/2 teaspoon
  • Red chili powder - 1 teaspoon
  • Salt - to taste
  • Fresh coriander leaves - for garnish
  • Olive oil - 1 tablespoon

Steps

  1. In a bowl, mix Greek yogurt, chaat masala, ginger-garlic paste, lemon juice, cumin powder, turmeric powder, red chili powder, and salt to create a marinade.
  2. Cut the chicken breast into bite-sized pieces and add them to the marinade, ensuring they are well-coated. Cover the bowl and let it marinate for at least 15 minutes.
  3. Preheat a grill or a skillet over medium-high heat and add olive oil.
  4. Once hot, add the marinated chicken pieces to the grill or skillet, cooking for about 5-7 minutes on each side, or until the chicken is fully cooked and has a nice char.
  5. Remove the chicken from the heat and let it rest for a few minutes.
  6. Garnish with fresh coriander leaves and serve hot.

Nutrition

  • Calories: 320
  • Protein: 45 g
  • Carbs: 6 g
  • Fiber: 0 g
  • Sugar: 3 g
  • Sodium: 600 mg
  • Cholesterol: 110 mg
  • Total Fat: 12 g
  • Saturated Fat: 2 g
  • Unsaturated Fat: 10 g
  • Water: 0.5 L

Health Benefits

  • High in protein, which helps in muscle building and repair.
  • Low in carbohydrates, making it suitable for a keto diet.

Tags

IndianLow CarbAppetizer