Zaatar Chicken
Zaatar Chicken is a flavorful and aromatic dish that combines the earthy notes of zaatar spices with tender grilled chicken, perfect for a low-carb Greek BBQ. This dish is not only delicious but also healthy, making it an ideal meal for any occasion.

30 minutes
Difficulty: Easy
Greek
350 kcal
Ingredients
- Chicken thighs - 400 grams
- Zaatar spice blend - 2 tablespoons
- Olive oil - 2 tablespoons
- Lemon juice - 1 tablespoon
- Garlic - 2 cloves, minced
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Fresh parsley - 2 tablespoons, chopped for garnish
Steps
- In a mixing bowl, combine the zaatar spice blend, olive oil, lemon juice, minced garlic, salt, and black pepper to create a marinade.
- Add the chicken thighs to the marinade, ensuring they are well coated. Cover and refrigerate for at least 15 minutes (or up to 2 hours for more flavor).
- Preheat the grill to medium-high heat.
- Remove the chicken from the marinade, letting any excess drip off.
- Place the chicken thighs on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F).
- Once cooked, remove the chicken from the grill and let it rest for 5 minutes.
- Slice the chicken and serve on a plate, garnished with chopped fresh parsley.
Nutrition
- Calories: 350
- Protein: 30 g
- Carbs: 3 g
- Fiber: 1 g
- Sugar: 0 g
- Sodium: 800 mg
- Cholesterol: 120 mg
- Total Fat: 25 g
- Saturated Fat: 5 g
- Unsaturated Fat: 20 g
- Water: 0.2 L
Health Benefits
- High in protein, promoting muscle repair and growth.
- Contains healthy fats from olive oil, beneficial for heart health.
Tags
GreekLow CarbBBQ