Zaatar Chicken

Zaatar Chicken is a flavorful and aromatic dish that combines the earthy notes of zaatar spices with tender grilled chicken, perfect for a low-carb Greek BBQ. This dish is not only delicious but also healthy, making it an ideal meal for any occasion.

Zaatar Chicken
30 minutes
Difficulty: Easy
Greek
350 kcal

Ingredients

  • Chicken thighs - 400 grams
  • Zaatar spice blend - 2 tablespoons
  • Olive oil - 2 tablespoons
  • Lemon juice - 1 tablespoon
  • Garlic - 2 cloves, minced
  • Salt - 1 teaspoon
  • Black pepper - 1/2 teaspoon
  • Fresh parsley - 2 tablespoons, chopped for garnish

Steps

  1. In a mixing bowl, combine the zaatar spice blend, olive oil, lemon juice, minced garlic, salt, and black pepper to create a marinade.
  2. Add the chicken thighs to the marinade, ensuring they are well coated. Cover and refrigerate for at least 15 minutes (or up to 2 hours for more flavor).
  3. Preheat the grill to medium-high heat.
  4. Remove the chicken from the marinade, letting any excess drip off.
  5. Place the chicken thighs on the grill and cook for about 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F).
  6. Once cooked, remove the chicken from the grill and let it rest for 5 minutes.
  7. Slice the chicken and serve on a plate, garnished with chopped fresh parsley.

Nutrition

  • Calories: 350
  • Protein: 30 g
  • Carbs: 3 g
  • Fiber: 1 g
  • Sugar: 0 g
  • Sodium: 800 mg
  • Cholesterol: 120 mg
  • Total Fat: 25 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 20 g
  • Water: 0.2 L

Health Benefits

  • High in protein, promoting muscle repair and growth.
  • Contains healthy fats from olive oil, beneficial for heart health.

Tags

GreekLow CarbBBQ