Vegan Souvlaki
Vegan Souvlaki is a delicious plant-based twist on the traditional Greek dish, featuring marinated tofu and vibrant vegetables grilled to perfection. Served with a refreshing tzatziki sauce and warm pita, it's a satisfying meal bursting with Mediterranean flavors.

30 minutes
Difficulty: Medium
Greek
350 kcal
Ingredients
- Firm tofu - 250 grams
- Olive oil - 2 tablespoons
- Lemon juice - 2 tablespoons
- Dried oregano - 1 teaspoon
- Garlic powder - 1 teaspoon
- Salt - 1/2 teaspoon
- Black pepper - 1/4 teaspoon
- Bell pepper - 1 medium, cut into chunks
- Red onion - 1 medium, cut into wedges
- Cherry tomatoes - 200 grams
- Whole wheat pita bread - 2 pieces
- Cucumber - 1/2, diced
- Almond yogurt - 100 grams
- Fresh dill - 1 tablespoon, chopped
- Garlic - 1 clove, minced
Steps
- Press the tofu to remove excess moisture, then cut it into cubes.
- In a mixing bowl, whisk together olive oil, lemon juice, dried oregano, garlic powder, salt, and black pepper.
- Add the tofu cubes to the marinade, toss to coat, and let it sit for at least 15 minutes.
- While the tofu marinates, prepare the vegetables by cutting the bell pepper, red onion, and cherry tomatoes.
- After marinating, thread the tofu and vegetables onto skewers, alternating between tofu and veggies.
- Preheat a grill or grill pan over medium-high heat and lightly oil the grate.
- Grill the skewers for about 10-12 minutes, turning occasionally, until the tofu is golden and the vegetables are tender.
- Meanwhile, prepare the tzatziki by combining almond yogurt, diced cucumber, minced garlic, and fresh dill in a small bowl. Mix well and season with salt to taste.
- Warm the pita bread on the grill for 1-2 minutes, then remove from heat.
- Serve the grilled souvlaki with warm pita and a generous dollop of tzatziki.
Nutrition
- Calories: 350
- Protein: 15 g
- Carbs: 40 g
- Fiber: 6 g
- Sugar: 5 g
- Sodium: 450 mg
- Cholesterol: 0 mg
- Total Fat: 18 g
- Saturated Fat: 2 g
- Unsaturated Fat: 16 g
- Water: 0.5 L
Health Benefits
- Rich in plant-based protein from tofu, supporting muscle health.
- High in fiber from vegetables, promoting digestive health.
Tags
GreekVeganDinner