Spicy Cheese Spread
This Spicy Cheese Spread is a delightful blend of creamy feta and tangy Greek yogurt, spiced up with chili flakes and fresh herbs. Perfect for pairing with pita or fresh vegetables, it brings a zesty twist to traditional Greek appetizers.

10 minutes
Difficulty: Easy
Greek
210 kcal
Ingredients
- Feta cheese - 100 grams
- Greek yogurt - 50 grams
- Olive oil - 2 tablespoons
- Red chili flakes - 1 teaspoon
- Garlic - 1 clove, minced
- Fresh dill - 1 tablespoon, chopped
- Lemon juice - 1 tablespoon
- Salt - to taste
- Black pepper - to taste
Steps
- In a mixing bowl, crumble the feta cheese using a fork.
- Add the Greek yogurt, olive oil, red chili flakes, minced garlic, chopped dill, lemon juice, salt, and black pepper to the bowl.
- Mix all the ingredients until well combined and smooth, adjusting seasoning to taste.
- Transfer the spread to a serving dish and drizzle a little olive oil on top if desired.
- Serve immediately with pita bread or fresh vegetable sticks.
Nutrition
- Calories: 210
- Protein: 9 g
- Carbs: 5 g
- Fiber: 0 g
- Sugar: 2 g
- Sodium: 600 mg
- Cholesterol: 30 mg
- Total Fat: 17 g
- Saturated Fat: 5 g
- Unsaturated Fat: 12 g
- Water: 0.1 L
Health Benefits
- Rich in protein from feta and yogurt, supporting muscle health.
- Contains healthy fats from olive oil, promoting heart health.
Tags
GreekKosherAppetizer