Halal Caprese Pizza
Halal Caprese Pizza combines the freshness of traditional Caprese salad with the heartiness of pizza, featuring juicy halal chicken, fresh basil, and mozzarella on a crispy crust. This unique Greek-inspired dish is perfect for a delightful meal that satisfies both pizza lovers and health-conscious eaters.

30 minutes
Difficulty: Easy
Greek
550 kcal
Ingredients
- Pizza dough - 200 grams
- Halal chicken breast - 150 grams
- Olive oil - 2 tablespoons
- Fresh mozzarella cheese - 100 grams
- Ripe tomatoes - 1 large, sliced
- Fresh basil leaves - 10 leaves
- Balsamic glaze - 1 tablespoon
- Garlic powder - 1 teaspoon
- Salt - to taste
- Black pepper - to taste
Steps
- Preheat the oven to 220°C (428°F).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the rolled-out dough onto a lightly greased baking sheet or pizza stone.
- Season the halal chicken breast with olive oil, garlic powder, salt, and black pepper, then grill or pan-fry until cooked through (about 5-7 minutes). Let it rest before slicing.
- Spread a thin layer of olive oil on the pizza dough, then arrange the sliced tomatoes evenly on top.
- Tear the fresh mozzarella into pieces and distribute them over the tomatoes.
- Add the sliced grilled chicken on top of the cheese.
- Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- Remove the pizza from the oven and top it with fresh basil leaves and a drizzle of balsamic glaze.
- Slice and serve hot.
Nutrition
- Calories: 550
- Protein: 35 g
- Carbs: 50 g
- Fiber: 2 g
- Sugar: 4 g
- Sodium: 800 mg
- Cholesterol: 80 mg
- Total Fat: 24 g
- Saturated Fat: 8 g
- Unsaturated Fat: 16 g
- Water: 0.3 L
Health Benefits
- High in protein from halal chicken and cheese, supporting muscle health.
- Rich in antioxidants from tomatoes and basil, promoting overall health.
Tags
GreekHalalPizza