Pizza Saucisse

Pizza Saucisse is a delicious French-inspired pizza featuring a rich tomato base topped with kosher sausage, fresh vegetables, and melted cheese. This dish combines the comforting flavors of pizza with a unique twist that makes it perfect for any meal.

Ingredients

• Pizza dough - 200 grams
• Olive oil - 1 tablespoon
• Tomato sauce - 100 grams
• Kosher sausage (sliced) - 150 grams
• Red bell pepper (sliced) - 50 grams
• Red onion (sliced) - 30 grams
• Mozzarella cheese (shredded) - 150 grams
• Fresh basil leaves - 10 grams
• Oregano - 1 teaspoon
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat your oven to 220°C (428°F).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the rolled-out dough to a pizza stone or baking sheet lined with parchment paper.
4. Brush the dough with olive oil to enhance flavor and prevent sogginess.
5. Spread the tomato sauce evenly over the dough, leaving a small border around the edges.
6. Arrange the sliced kosher sausage, red bell pepper, and red onion evenly on top of the sauce.
7. Sprinkle the shredded mozzarella cheese over the toppings.
8. Season with oregano, salt, and black pepper to taste.
9. Bake in the preheated oven for 12-15 minutes, or until the cheese is bubbly and golden.
10. Remove from the oven and garnish with fresh basil leaves before slicing and serving.

Nutrition

• Calories: 550
• Protein: 25 g
• Carbs: 60 g
• Fiber: 2 g
• Sugar: 3 g
• Sodium: 950 mg
• Cholesterol: 50 mg
• Total Fat: 22 g
• Saturated Fat: 8 g
• Unsaturated Fat: 10 g
• Water: 0.1 L

Health Benefits

• Provides a good source of protein from kosher sausage and cheese.
• Contains vitamins and minerals from the vegetables used.

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