Pizza Méditerranéenne
Pizza Méditerranéenne is a delightful fusion of Mediterranean flavors and classic pizza, topped with fresh vegetables, olives, and halal chicken. This dish offers a satisfying and healthy twist on traditional pizza, perfect for sharing with a friend.

30 minutes
Difficulty: Easy
French
550 kcal
Ingredients
- Pizza dough - 250 grams
- Olive oil - 2 tablespoons
- Halal cooked chicken breast - 150 grams, sliced
- Tomato sauce - 100 grams
- Mozzarella cheese - 150 grams, shredded
- Black olives - 50 grams, pitted and halved
- Red bell pepper - 1 medium, sliced
- Zucchini - 1 small, sliced
- Feta cheese - 50 grams, crumbled
- Dried oregano - 1 teaspoon
- Fresh basil leaves - a handful, for garnish
- Salt - to taste
- Black pepper - to taste
Steps
- Preheat your oven to 220°C (428°F).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the rolled dough onto a baking sheet lined with parchment paper.
- Brush the dough with olive oil to enhance flavor and prevent sogginess.
- Spread the tomato sauce evenly over the dough, leaving a small border for the crust.
- Sprinkle shredded mozzarella cheese over the tomato sauce.
- Distribute the sliced halal chicken breast, black olives, red bell pepper, and zucchini evenly on top.
- Sprinkle crumbled feta cheese and dried oregano over the toppings.
- Season with salt and black pepper to taste.
- Bake the pizza in the preheated oven for about 15-20 minutes, or until the crust is golden and the cheese is bubbly.
- Remove the pizza from the oven and let it cool for a couple of minutes.
- Garnish with fresh basil leaves before slicing and serving.
Nutrition
- Calories: 550
- Protein: 30 g
- Carbs: 65 g
- Fiber: 3 g
- Sugar: 4 g
- Sodium: 800 mg
- Cholesterol: 70 mg
- Total Fat: 20 g
- Saturated Fat: 7 g
- Unsaturated Fat: 10 g
- Water: 0.1 L
Health Benefits
- Rich in protein from halal chicken and cheese, supporting muscle health.
- Contains a variety of vegetables providing essential vitamins and minerals.
Tags
FrenchHalalPizza