Sweet Soy Chicken Pizza

Sweet Soy Chicken Pizza combines the savory flavors of Chinese cuisine with the beloved comfort of pizza. Topped with tender chicken marinated in a sweet soy glaze and fresh vegetables, this dish is a delightful fusion for any meal.

Ingredients

• Pizza dough - 200 grams
• Chicken breast, diced - 150 grams
• Soy sauce - 2 tablespoons
• Honey - 1 tablespoon
• Garlic, minced - 1 clove
• Ginger, minced - 1 teaspoon
• Bell pepper, sliced - 50 grams
• Onion, sliced - 50 grams
• Mozzarella cheese, shredded - 100 grams
• Green onions, chopped - 2 tablespoons
• Sesame oil - 1 teaspoon
• Cornstarch - 1 teaspoon
• Black pepper - to taste
• Olive oil - 1 tablespoon

Steps

1. In a bowl, combine soy sauce, honey, minced garlic, minced ginger, cornstarch, and black pepper to create a marinade.
2. Add the diced chicken breast to the marinade and let it sit for at least 15 minutes.
3. Preheat the oven to 220°C (425°F).
4. Roll out the pizza dough on a floured surface to your desired thickness and shape.
5. Heat olive oil in a pan over medium heat. Add the marinated chicken and cook until golden brown and cooked through, about 5-7 minutes.
6. Spread the cooked chicken evenly over the rolled-out pizza dough.
7. Top the pizza with sliced bell pepper, onion, and shredded mozzarella cheese.
8. Drizzle sesame oil over the top for added flavor.
9. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is bubbling.
10. Once done, remove from the oven and garnish with chopped green onions before slicing and serving.

Nutrition

• Calories: 480
• Protein: 30 g
• Carbs: 45 g
• Fiber: 2 g
• Sugar: 8 g
• Sodium: 800 mg
• Cholesterol: 70 mg
• Total Fat: 18 g
• Saturated Fat: 6 g
• Unsaturated Fat: 10 g
• Water: 0.3 L

Health Benefits

• High in protein from chicken, which is essential for muscle repair and growth.
• Contains vegetables that provide vitamins, minerals, and antioxidants.

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