Sweet Chili Chicken Pizza

Sweet Chili Chicken Pizza combines the bold flavors of Chinese cuisine with the comforting appeal of pizza. Topped with tender chicken, vibrant vegetables, and a sticky sweet chili sauce, this dish is a delightful fusion experience.

Ingredients

• Pizza dough - 200 grams
• Cooked chicken breast, shredded - 150 grams
• Sweet chili sauce - 4 tablespoons
• Mozzarella cheese, shredded - 100 grams
• Red bell pepper, thinly sliced - 1 medium
• Green onions, chopped - 2 tablespoons
• Carrots, grated - 1 medium
• Sesame seeds - 1 tablespoon
• Olive oil - 1 tablespoon
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat the oven to 220°C (428°F).
2. Roll out the pizza dough on a floured surface to your desired thickness and shape.
3. Transfer the rolled dough onto a baking sheet lined with parchment paper.
4. In a bowl, mix the shredded chicken with sweet chili sauce until well coated.
5. Spread the sweet chili chicken mixture evenly over the dough, leaving a small border around the edges.
6. Sprinkle the shredded mozzarella cheese on top of the chicken.
7. Distribute the sliced red bell pepper, grated carrots, and chopped green onions evenly over the cheese.
8. Drizzle olive oil over the pizza and season with salt and black pepper to taste.
9. Bake in the preheated oven for 15-20 minutes or until the crust is golden and the cheese is bubbly.
10. Once done, remove from the oven and sprinkle sesame seeds on top before slicing and serving.

Nutrition

• Calories: 550
• Protein: 30 g
• Carbs: 60 g
• Fiber: 2 g
• Sugar: 10 g
• Sodium: 700 mg
• Cholesterol: 70 mg
• Total Fat: 20 g
• Saturated Fat: 8 g
• Unsaturated Fat: 10 g
• Water: 0.2 L

Health Benefits

• High in protein from chicken, aiding muscle repair and growth.
• Contains vegetables that provide essential vitamins and minerals.

Tags