Savory Pork Belly Bites

Savory Pork Belly Bites are crispy, tender morsels bursting with rich flavors and a hint of spice, making them the perfect low-carb snack. These bites are easy to prepare and offer a delightful combination of textures that will leave you craving more.

Ingredients

• Pork belly - 300 grams, cut into bite-sized cubes
• Soy sauce - 2 tablespoons
• Rice vinegar - 1 tablespoon
• Sesame oil - 1 tablespoon
• Garlic - 2 cloves, minced
• Ginger - 1 teaspoon, grated
• Black pepper - 1/2 teaspoon
• Chili flakes - 1/2 teaspoon (optional)
• Green onions - 2, finely chopped for garnish
• Sesame seeds - 1 tablespoon, toasted

Steps

1. In a bowl, combine soy sauce, rice vinegar, sesame oil, minced garlic, grated ginger, black pepper, and chili flakes to create a marinade.
2. Add the pork belly cubes to the marinade, ensuring they are well coated. Cover and marinate in the refrigerator for at least 30 minutes.
3. Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper.
4. Arrange the marinated pork belly cubes on the prepared baking sheet in a single layer.
5. Bake in the preheated oven for 25-30 minutes, flipping the pieces halfway through, until they are crispy and golden.
6. Remove from the oven and let them cool slightly before serving.
7. Garnish with chopped green onions and toasted sesame seeds before serving.

Nutrition

• Calories: 350
• Protein: 20 g
• Carbs: 3 g
• Fiber: 0 g
• Sugar: 0 g
• Sodium: 800 mg
• Cholesterol: 70 mg
• Total Fat: 30 g
• Saturated Fat: 10 g
• Unsaturated Fat: 20 g
• Water: 0.2 L

Health Benefits

• High in protein, which supports muscle health and satiety.
• Rich in healthy fats, providing sustained energy.

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