Paleo Sesame Chicken Pizza
Paleo Sesame Chicken Pizza combines the bold flavors of Chinese sesame chicken with a nutritious, grain-free crust. This delicious pizza is perfect for a healthy, satisfying meal that caters to Paleo dietary preferences.

30 minutes
Difficulty: Medium
Chinese
450 kcal
Ingredients
- Almond flour - 1 cup
- Tapioca flour - 1/4 cup
- Egg - 1 large
- Olive oil - 2 tablespoons
- Garlic powder - 1 teaspoon
- Salt - 1/2 teaspoon
- Cooked chicken breast, shredded - 200 grams
- Sesame oil - 1 tablespoon
- Coconut aminos - 2 tablespoons
- Honey - 1 teaspoon
- Green onions, sliced - 2 tablespoons
- Sesame seeds - 1 tablespoon
- Red bell pepper, thinly sliced - 1/2 medium
- Carrots, julienned - 1/2 medium
Steps
- Preheat your oven to 220°C (425°F).
- In a mixing bowl, combine almond flour, tapioca flour, garlic powder, salt, egg, and olive oil. Mix until a dough forms.
- On a parchment-lined baking sheet, spread the dough into a round pizza shape, about 1/4 inch thick.
- Bake the crust in the preheated oven for 10-12 minutes until golden brown.
- While the crust is baking, heat sesame oil in a pan over medium heat. Add shredded chicken, coconut aminos, honey, and stir for 3-4 minutes until heated through.
- Once the crust is baked, remove it from the oven and spread the chicken mixture evenly over the top.
- Add sliced red bell pepper, julienned carrots, and sprinkle with green onions and sesame seeds.
- Return the pizza to the oven and bake for an additional 5-7 minutes until the vegetables are slightly tender.
- Remove from the oven, slice, and serve hot.
Nutrition
- Calories: 450
- Protein: 35 g
- Carbs: 30 g
- Fiber: 4 g
- Sugar: 5 g
- Sodium: 600 mg
- Cholesterol: 150 mg
- Total Fat: 25 g
- Saturated Fat: 3 g
- Unsaturated Fat: 22 g
- Water: 0.5 L
Health Benefits
- High in protein from chicken and eggs, supporting muscle health.
- Contains healthy fats from olive oil and sesame oil, promoting heart health.
Tags
ChinesePaleoPizza