Keto Dan Dan Noodle Pizza

Keto Dan Dan Noodle Pizza combines the savory, spicy flavors of traditional Dan Dan noodles with a low-carb pizza base, making it a deliciously unique dish. This innovative twist on pizza is perfect for those following a ketogenic diet while still craving comforting Chinese flavors.

Ingredients

• Almond flour - 100g
• Egg - 1 large
• Mozzarella cheese - 100g, shredded
• Cream cheese - 50g, softened
• Ground pork - 150g
• Soy sauce - 15ml
• Sesame oil - 10ml
• Ginger - 5g, minced
• Garlic - 2 cloves, minced
• Chili oil - 10ml
• Green onions - 2, chopped
• Cilantro - 10g, chopped
• Salt - to taste
• Black pepper - to taste

Steps

1. Preheat your oven to 200°C (400°F).
2. In a mixing bowl, combine almond flour, shredded mozzarella cheese, cream cheese, and egg to form a dough for the pizza base.
3. Spread the dough onto a baking sheet lined with parchment paper into a circular pizza shape.
4. Bake the pizza base in the preheated oven for 10-12 minutes or until golden and firm.
5. While the base is baking, heat a skillet over medium heat and add the ground pork, cooking until browned.
6. Add minced garlic, ginger, soy sauce, sesame oil, salt, and black pepper to the skillet, stirring well to combine and cook for an additional 3-4 minutes.
7. Once the pizza base is done baking, remove it from the oven and evenly distribute the cooked pork mixture over the top.
8. Drizzle chili oil over the pork and top with chopped green onions and cilantro.
9. Return the pizza to the oven and bake for an additional 5 minutes to heat through.
10. Remove from the oven, slice, and serve hot.

Nutrition

• Calories: 620
• Protein: 36 g
• Carbs: 10 g
• Fiber: 5 g
• Sugar: 2 g
• Sodium: 850 mg
• Cholesterol: 150 mg
• Total Fat: 48 g
• Saturated Fat: 20 g
• Unsaturated Fat: 25 g
• Water: 0.5 L

Health Benefits

• Low in carbohydrates, making it suitable for keto diets.
• High in protein, which can assist in muscle building and repair.

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