Salada de Rúcula com Manga
Salada de Rúcula com Manga is a refreshing Brazilian salad that combines the peppery flavor of arugula with the sweetness of ripe mango, creating a vibrant and nutritious dish. Perfect as a light meal or a side, this salad bursts with flavor and color.

10 minutes
Difficulty: Easy
Brazilian
250 kcal
Ingredients
- Arugula - 100 grams
- Ripe mango - 1 medium, diced
- Cherry tomatoes - 100 grams, halved
- Red onion - 30 grams, thinly sliced
- Avocado - 1/2 medium, diced
- Olive oil - 2 tablespoons
- Lime juice - 1 tablespoon
- Honey - 1 teaspoon
- Salt - to taste
- Black pepper - to taste
Steps
- In a large bowl, add the arugula, diced mango, halved cherry tomatoes, and sliced red onion.
- In a small bowl, whisk together the olive oil, lime juice, honey, salt, and black pepper to create the dressing.
- Drizzle the dressing over the salad ingredients and toss gently to combine.
- Add the diced avocado on top and serve immediately.
Nutrition
- Calories: 250
- Protein: 3 g
- Carbs: 30 g
- Fiber: 6 g
- Sugar: 10 g
- Sodium: 150 mg
- Cholesterol: 0 mg
- Total Fat: 15 g
- Saturated Fat: 2 g
- Unsaturated Fat: 13 g
- Water: 0.2 L
Health Benefits
- Rich in vitamins A and C due to mango and arugula.
- High in healthy fats from avocado, promoting heart health.
Tags
BrazilianHealthySalad