Coxinha da Asa
Coxinha da Asa is a delightful Brazilian BBQ dish featuring chicken wings marinated in a zesty mix of spices, grilled to perfection. This healthy version preserves the traditional flavors while being lighter and packed with nutrients.

40 minutes
Difficulty: Easy
Brazilian
320 kcal
Ingredients
- chicken wings - 500 grams
- lime juice - 30 ml
- olive oil - 15 ml
- garlic - 2 cloves, minced
- paprika - 1 teaspoon
- cumin - 1 teaspoon
- black pepper - 1/2 teaspoon
- sea salt - 1 teaspoon
- fresh parsley - 2 tablespoons, chopped
- red chili flakes - 1/2 teaspoon (optional)
Steps
- In a large bowl, combine lime juice, olive oil, minced garlic, paprika, cumin, black pepper, sea salt, and red chili flakes.
- Add the chicken wings to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
- Preheat your grill to medium-high heat.
- Remove the wings from the marinade and place them on the grill.
- Grill the wings for about 20-25 minutes, turning occasionally, until they are cooked through and have nice grill marks.
- Once cooked, remove from the grill and sprinkle with fresh parsley before serving.
Nutrition
- Calories: 320
- Protein: 28 g
- Carbs: 1 g
- Fiber: 0 g
- Sugar: 0 g
- Sodium: 600 mg
- Cholesterol: 90 mg
- Total Fat: 22 g
- Saturated Fat: 5 g
- Unsaturated Fat: 17 g
- Water: 0.2 L
Health Benefits
- High in protein, aiding muscle repair and growth.
- Contains healthy fats from olive oil, promoting heart health.
Tags
BrazilianHealthyBBQ