Café com Leite Vegano
Café com Leite Vegano is a delightful Brazilian breakfast that combines rich coffee with creamy plant-based milk, creating a comforting and energizing start to your day. This vegan twist on a classic favorite is not only delicious but also easy to prepare.

10 minutes
Difficulty: Easy
Brazilian
120 kcal
Ingredients
- Strong brewed coffee - 240 ml
- Almond milk (or any plant-based milk) - 240 ml
- Cocoa powder - 1 tablespoon
- Maple syrup - 1 tablespoon
- Cinnamon - 1/2 teaspoon
- Vanilla extract - 1/2 teaspoon
- Pinch of salt
Steps
- Brew 240 ml of strong coffee using your preferred method.
- In a small saucepan, combine the almond milk, cocoa powder, maple syrup, cinnamon, vanilla extract, and a pinch of salt.
- Heat the almond milk mixture over medium heat, stirring gently until warm and well combined (do not let it boil).
- Once the coffee is brewed and the almond milk mixture is heated, pour the coffee into two large mugs.
- Slowly add the warm almond milk mixture to each mug, stirring gently to combine.
- Serve immediately and enjoy your Vegan Café com Leite!
Nutrition
- Calories: 120
- Protein: 3 g
- Carbs: 18 g
- Fiber: 1 g
- Sugar: 6 g
- Sodium: 150 mg
- Cholesterol: 0 mg
- Total Fat: 3 g
- Saturated Fat: 0.3 g
- Unsaturated Fat: 2.7 g
- Water: 0.24 L
Health Benefits
- Rich in antioxidants from the coffee and cocoa, promoting heart health.
- Plant-based milk provides a lactose-free alternative, suitable for those with dairy intolerance.
Tags
BrazilianVeganBreakfast