Café com Leite

Café com Leite is a comforting Brazilian breakfast beverage that combines rich coffee with creamy milk, creating a delightful balance of flavors. Perfect for a cozy morning, it's both invigorating and satisfying.

Ingredients

• Freshly brewed coffee - 240 ml
• Whole milk - 240 ml
• Sugar - 2 tablespoons (optional)
• Cinnamon powder - 1/4 teaspoon (optional)
• Dark chocolate shavings - for garnish (optional)

Steps

1. Brew 240 ml of strong coffee using your preferred method (drip, French press, etc.).
2. In a small saucepan, heat 240 ml of whole milk over medium heat until steaming, but not boiling.
3. Once the milk is heated, use a whisk or frother to create a light foam.
4. In two cups, pour 120 ml of brewed coffee each.
5. Add sugar to taste and stir well, if using.
6. Slowly pour the steamed milk over the coffee, holding back the foam with a spoon.
7. Top each cup with a spoonful of the milk foam and a sprinkle of cinnamon powder.
8. Garnish with dark chocolate shavings if desired.
9. Serve immediately and enjoy your Café com Leite!

Nutrition

• Calories: 150
• Protein: 8 g
• Carbs: 15 g
• Fiber: 0 g
• Sugar: 2 g
• Sodium: 100 mg
• Cholesterol: 20 mg
• Total Fat: 7 g
• Saturated Fat: 4 g
• Unsaturated Fat: 2 g
• Water: 0.3 L

Health Benefits

• Provides a quick source of energy from the caffeine in coffee.
• Rich in calcium and protein from the milk, supporting bone health.

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