Zesty Lime Chicken
Zesty Lime Chicken is a vibrant and flavorful dish that perfectly balances tangy lime with tender chicken, making it an exciting low-carb dinner option. This quick and easy recipe is perfect for weeknight meals, packed with protein and bursting with zest, sure to delight your taste buds.

30 minutes
Difficulty: Easy
American
350 kcal
Ingredients
- Chicken breast - 300 grams
- Lime juice - 60 ml
- Garlic - 2 cloves, minced
- Olive oil - 2 tablespoons
- Cilantro - 2 tablespoons, chopped
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Paprika - 1 teaspoon
- Cumin - 1/2 teaspoon
Steps
- In a bowl, combine lime juice, minced garlic, olive oil, salt, black pepper, paprika, and cumin to create a marinade.
- Add the chicken breasts to the marinade, ensuring they are well-coated. Marinate for at least 15 minutes, or up to 1 hour for more flavor.
- Preheat your grill or skillet over medium-high heat.
- Remove the chicken from the marinade and discard the marinade.
- Cook the chicken for 6-7 minutes on each side, or until the internal temperature reaches 75°C (165°F) and the chicken is golden brown.
- Once cooked, remove the chicken from the heat and let it rest for 5 minutes.
- Slice the chicken, garnish with chopped cilantro, and serve with lime wedges.
Nutrition
- Calories: 350
- Protein: 62 g
- Carbs: 2 g
- Fiber: 0 g
- Sugar: 0 g
- Sodium: 700 mg
- Cholesterol: 140 mg
- Total Fat: 14 g
- Saturated Fat: 2 g
- Unsaturated Fat: 10 g
- Water: 0.5 L
Health Benefits
- High in protein, which supports muscle growth and repair.
- Rich in vitamin C from lime, boosting immune function.
Tags
AmericanLow CarbDinner