Zesty Lemon and Herb Chicken
Zesty Lemon and Herb Chicken is a vibrant and flavorful dish that combines the bright acidity of lemon with a medley of fresh herbs, making it a perfect healthy supper option. This easy-to-make recipe will tantalize your taste buds while keeping your meal nutritious and light.

30 minutes
Difficulty: Easy
American
320 kcal
Ingredients
- Chicken breast - 2 pieces (about 250g each)
- Lemon juice - 3 tablespoons
- Olive oil - 2 tablespoons
- Garlic - 2 cloves, minced
- Fresh parsley - 2 tablespoons, chopped
- Fresh thyme - 1 tablespoon, chopped
- Salt - 1 teaspoon
- Black pepper - 1/2 teaspoon
- Lemon zest - 1 teaspoon
Steps
- In a bowl, whisk together lemon juice, olive oil, minced garlic, chopped parsley, chopped thyme, salt, black pepper, and lemon zest to create a marinade.
- Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over them. Seal or cover and marinate in the refrigerator for at least 15 minutes.
- Preheat your grill or a skillet over medium-high heat.
- Remove the chicken from the marinade and discard the marinade.
- Cook the chicken for 6-7 minutes on each side, or until fully cooked and the internal temperature reaches 75°C (165°F).
- Let the chicken rest for 5 minutes before slicing. Serve with additional lemon wedges and fresh herbs if desired.
Nutrition
- Calories: 320
- Protein: 36 g
- Carbs: 2 g
- Fiber: 0 g
- Sugar: 0 g
- Sodium: 500 mg
- Cholesterol: 90 mg
- Total Fat: 16 g
- Saturated Fat: 2 g
- Unsaturated Fat: 14 g
- Water: 0.2 L
Health Benefits
- High in lean protein, which supports muscle health.
- Contains antioxidants and vitamins from fresh herbs and lemon.
Tags
AmericanHealthySupper