Zaatar Roasted Nuts
Zaatar Roasted Nuts are a delightful blend of crunchy nuts infused with the aromatic flavors of the Middle Eastern spice blend, zaatar. Perfect for snacking, they provide a unique twist on traditional roasted nuts with a savory and tangy kick.

20 minutes
Difficulty: Easy
American
300 kcal
Ingredients
- Almonds - 100 grams
- Walnuts - 100 grams
- Pistachios - 100 grams
- Olive oil - 2 tablespoons
- Zaatar seasoning - 2 tablespoons
- Salt - 1/4 teaspoon
- Lemon zest - 1 teaspoon
Steps
- Preheat the oven to 180°C (350°F).
- In a mixing bowl, combine the almonds, walnuts, and pistachios.
- In a small separate bowl, mix together the olive oil, zaatar seasoning, salt, and lemon zest.
- Pour the zaatar mixture over the nuts and toss until they are evenly coated.
- Spread the nuts in a single layer on a baking sheet lined with parchment paper.
- Roast in the preheated oven for 10-12 minutes, stirring halfway through, until the nuts are golden and fragrant.
- Remove from the oven and let cool completely before serving.
Nutrition
- Calories: 300
- Protein: 8 g
- Carbs: 10 g
- Fiber: 4 g
- Sugar: 2 g
- Sodium: 50 mg
- Cholesterol: 0 mg
- Total Fat: 25 g
- Saturated Fat: 2 g
- Unsaturated Fat: 22 g
- Water: 0.01 L
Health Benefits
- Rich in healthy fats that support heart health.
- Contains antioxidants that can help reduce inflammation.
Tags
AmericanHalalSnack